Discover how HorecaSync transforms procurement for restaurants, hotels, and cafes with AI-powered solutions designed specifically for the Horeca industry.
We understand the unique challenges that Horeca businesses face in procurement
Hours spent calling suppliers, comparing prices, and managing orders manually
Difficulty finding reliable suppliers who deliver consistent quality ingredients
Lack of clear pricing and difficulty comparing value across different suppliers
Excessive waste due to poor inventory management and demand forecasting
Reduce procurement time by 75% with automated ordering and supplier management
Access our curated network of high-quality suppliers with performance ratings
Compare prices across suppliers with our value optimization algorithm
Reduce food waste by up to 30% with AI-powered inventory management
Our platform is designed specifically for the unique needs of restaurants, hotels, and cafes
Our AI analyzes your historical data, seasonality, and events to predict ingredient needs with remarkable accuracy.
Learn moreSet thresholds and let the system automatically place orders when inventory runs low, with approval workflows.
Compare prices across suppliers and see quality ratings to ensure you're getting the best value, not just the lowest price.
Track supplier performance metrics including delivery time, quality consistency, and order accuracy.
Discover unique ingredients and products tailored to your menu style and customer preferences.
Seasonal Produce
Artisan Grains
Sustainable Seafood
Local Dairy
Built-in messaging system and order notes ensure clear communication with all your suppliers.
Your Restaurant
Today, 10:23 AM
Farm Fresh Produce
Today, 10:45 AM
See how other restaurants and cafes have transformed their operations with HorecaSync
Owner, Bistro Bella
"Before HorecaSync, I was spending 15+ hours a week just managing suppliers and orders. Now it's down to less than 3 hours, and our food costs have decreased by 18%."
Head Chef, The Green Table
"As a farm-to-table restaurant, managing relationships with 20+ small suppliers was overwhelming. HorecaSync has simplified everything and helped us discover amazing new local producers."
Hear from restaurant owners and chefs who've transformed their procurement with HorecaSync
Owner, Fusion Kitchen
"HorecaSync has transformed how we manage our kitchen. We've cut our procurement time by 70% and found amazing local suppliers we never knew existed."
Head Chef, Le Petit Bistro
"The AI forecasting is incredibly accurate. We've reduced our food waste by almost 30% while never running out of key ingredients during service. Game changer!"
F&B Manager, Boutique Hotel
"Managing procurement for our restaurant, bar, and room service was a nightmare before HorecaSync. Now it's streamlined and our costs are down 22% year over year."
See how much time and money your restaurant could save with HorecaSync
Based on average 15% reduction in food costs
Based on 10 hours saved per week
Based on 60% reduction in food waste
Join hundreds of restaurants already using HorecaSync to streamline operations, reduce costs, and build stronger supplier partnerships.